Some occasions call for Dohiti

Make the food matter just as much as the occasion.

Team meals

Dessert tables

Wedding spreads

Festive hampers

Celebration cakes

Birthday parties

Employee gifting

Housewarming meals

Return gifts

Sunday family lunches

Work lunches

Workshop spreads

Holiday gifting

Party Platters

Easy-to-serve assortments for gatherings and celebrations that deserve snacks that make people sit up and take notice.

Assorted pastries

Two each of butter croissant, pain au chocolat, apple danish, cinnamon rolls, cruffins, and almond croissant

Assorted cheese desserts

3 servings each of tiramisu, basque cheesecake and orange cashew cream cheesecake

Cookie collection

10 chocolate cookies and 10 almond cookies

Tea cakes

3 servings each of orange cake, hummingbird cake, and chocochip cookie dough cake

Assorted pies

8 single-portion pies or one 8-inch pie. Available in savoury or sweet

Ciabatta sandwich spread

5 veg or chicken ciabatta sandwiches

Croissant sandwich spread

5 veg or chicken croissant sandwiches

Charcuterie spread

Pork kielbasa, mortadella, porchetta, salami, chicken sausage, vegetable accompaniments, olives, 2 dips, sliced sourdough, crackers

Beverage Pitchers

Freshly brewed drinks for when one cup at a time won’t do.Comes with 240 ml cups and lids, 3 sugar variants and wooden stirrers.

1 litre fresh-brewed cold brew coffee

1 litre iced chocolate

1 litre fresh-brewed iced tea

Meal Box Sets

A complete individual meal box, ordered for large teams and events. Each box includes one sandwich, one dessert and one beverage.

Sandwich options:

Farmer’s sandwich
Pesto cheese and salad sandwich
Mushroom, zucchini,cheese sandwich
Mushroom guacamole sandwich
Chef’s autumn paneer sandwich

Beverage options:

Americano
Cappuccino
Orange juice
Cold brewed iced tea
Hot chocolate

Dessert options:

Chocoberry
Orange cashew cream
Flourless chocolate
Basque cheese cake
Pistachio eclair

Celebration Cakes

Cakes that bring Dohiti’s time, skill and indulgence to the centre of the table. Available sizes: 500g, 1kg, 2kg, 4kg and custom sizes

Tea cakes

Shape: round or loaf

Marble cake

A cake with streaked marbled appearance achieved by lightly blending vanilla and chocolate and cake batter

Orange cake

Made with fresh oranges, butter, and slow-folded batter, with bright citrus notes and a delicate crumb. A simple, comforting classic.

Lemon cake

A tender butter cake made with the juice and zest of fresh lemons, with a balance of sweetness and citrus.

Cookie dough cake

Soft vanilla cake layered with edible chocolate chip cookie dough and chocolate chips. A playful favourite.

Humming bird cake

Our take on the beloved Jamaican classic, baked with ripe bananas, pineapple, warm spices, and toasted walnuts. Finished with cream cheese frosting.

Carrot cake

Fresh carrots, warming spices, and toasted walnuts come together in a moist and rich cake layered with tangy cream cheese frosting.

Cream cakes

Chocoberry cake

Layers of rich chocolate sponge paired with fresh berries and light coffee mousse, bringing together deep cocoa notes with bright, fruity freshness.

Flourless chocolate

An intensely rich chocolatey cake made without flour for a naturally dense, fudgy texture. It has only four ingredients - chocolate, butter, egg and sugar - with a delicate cocoa finish.

Basque cheese cake

Baked at high heat to create its signature caramelised top and irresistibly creamy centre. Rustic, beautifully imperfect, and served with fresh berry compote.

New York cheese cake

A timeless classic with a smooth, velvety cream cheese filling on a buttery biscuit base. Served with fresh berry compote.

Orange cashew cream cake

Dohiti’s signature cake. A fragrant orange vanilla sponge layered with silky cream cheese, orange marmalade, chocolate and fresh oranges, where bright citrus and the gentle richness of roasted cashew cream come together in perfect harmony.

Strawberry cream cake

Soft vanilla sponge layered with fresh strawberries and light mousseline almond cream . Delicate, refreshing, and reminiscent of old-fashioned celebration cakes.

Mix fruit gateaux

Light vanilla sponge layered with loads of seasonal fresh fruits ,and airy mousseline cream. At least a third of this cake’s weight is fruit! It’s colourful, refreshing, and perfect for every celebration.

Hazelnut mocha cake

Chocolate sponge layered with coffee mousse and toasted hazelnuts, creating a balanced blend of cocoa, roasted nuts, and gentle espresso notes.

Dohiti special cakes

Bete noire cake

A luxuriously dense flourless chocolate cake with an intensely smooth, truffle-like texture. With pure 76 percent chocolate, orange juice and bitters, it is crafted for those who appreciate its depth, bitterness and richness.

Karpatka cake

A beloved Polish classic with delicate choux pastry layered around a silky vanilla custard cream, fruit compote and berries. Light, creamy, and wonderfully nostalgic.

Dark chocolate orange and Rum

Rich dark chocolate sponge infused with fresh orange , dark chocolate ganache and a touch of aged rum, creating a beautifully balanced cake with warm citrus notes and deep cocoa flavours.

Pista strawberry cake

Soft pistachio sponge layered with fresh strawberries, roasted pistas and light cream. Nutty, fragrant, and brightened by the natural sweetness of seasonal berries.

Medovik cake with berries

A classic Eastern European honey cake made with delicate layers of honey sponge, our in-house lavender infusion and mousseline cream, finished with fresh berries for a gentle tartness that balances its caramel notes.

Matcha cheese cake

Creamy baked cheesecake infused with premium matcha, offering earthy, delicate tea notes and a smooth, velvety finish.

Black forest cake

Layers of chocolate sponge, dark chocolate ganache, cherries, and mousseline cream, finished with dark chocolate shavings. A timeless celebration cake.

Almond blueberry cake

Tender almond sponge paired with juicy blueberries and lemons bringing together nutty warmth and bursts of fresh fruit in every slice.

Rum soaked plum cake

A rich fruit cake generously filled with dried fruits, soaked in aged rum, bourbon and brandy, and slowly matured for four years to deepen its flavour. A festive tradition enjoyed all year round.

Tiramisu

The beloved Italian dessert with espresso-soaked sponge layered between silky mascarpone cream and finished with a dusting of cocoa. Light, elegant, and deeply satisfying. Contains kahlua alcohol.

Pista tiramisu

Our take on the Italian classic, layering espresso-soaked sponge with mascarpone, kahlua and a delicate pistachio cream for a rich yet balanced finish. Contains kahlua alcohol.

Some occasions call for Dohiti

Party Platters

Beverage Pitchers

Meal Box Sets

Celebration Cakes

Make it a Dohiti celebration

Gatherings we’ve been part of